旬味 豆六

Obanzai

Mame Roku's standard menu

• 

  (Saga beef) beef tendon stewed tofu

  -

  Most popular

  1/10

  

  (Saga beef) beef tendon stewed tofu

  -

  Most popular

• 

  Shinten

  -

  Handmade from Amakusa

  1/10

  

  Shinten

  -

  Handmade from Amakusa

• 

  Sesame tofu

  -

  handmade

  1/10

  

  Sesame tofu

  -

  handmade

• 

  Minced meat croquette

  -

  Served with potato salad and vegetable salad

  1/10

  

  Minced meat croquette

  -

  Served with potato salad and vegetable salad

• potato salad

  -

  Popularity

  1/10

  potato salad

  -

  Popularity

• Sweet and spicy deep-fried large wings

  -

  1/10

  Sweet and spicy deep-fried large wings

  -

• Horse mackerel and salmon nanbanzuke

  -

  Lots of vegetables

  1/10

  Horse mackerel and salmon nanbanzuke

  -

  Lots of vegetables

• Special cabbage rolls

  -

  extra large

  1/10

  Special cabbage rolls

  -

  extra large

Counter platter dishes (daily special)

• Simmered hijiki seaweed

  -

  1/10

  Simmered hijiki seaweed

  -

• Okara

  -

  1/10

  Okara

  -

• Simmered dried daikon radish

  -

  1/10

  Simmered dried daikon radish

  -

• Boiled seasonal vegetables

  -

  1/10

  Boiled seasonal vegetables

  -

• Sesame dressing

  -

  1/10

  Sesame dressing

  -

• Vinegared food

  -

  1/10

  Vinegared food

  -

• Hakata rolled egg

  -

  1/10

  Hakata rolled egg

  -

• Boiled pumpkin

  -

  1/10

  Boiled pumpkin

  -

<Kelp and flying fish> Lightly flavored soup [Oden] 200 yen (tax included)

• Japanese radish

  -

  1/10

  Japanese radish

  -

• egg

  -

  1/10

  egg

  -

• Konjac

  -

  Boards and thread

  1/10

  Konjac

  -

  Boards and thread

• Itoshima fried tofu

  -

  1/10

  Itoshima fried tofu

  -

• Wood ear mushroom tempura

  -

  1/10

  Wood ear mushroom tempura

  -

• Pickled ginger tempura

  -

  1/10

  Pickled ginger tempura

  -

• Chikuwa

  -

  1/10

  Chikuwa

  -

• Making white tofu threads

  -

  Comes with grated daikon radish

  1/10

  Making white tofu threads

  -

  Comes with grated daikon radish

• Shungiku

  -

  1/10

  Shungiku

  -

• lettuce

  -

  1/10

  lettuce

  -

• Beef tendon (large)

  500 yen(税込)

  homemade hand skewers

  1/10

  Beef tendon (large)

  500 yen(税込)

  homemade hand skewers

• Finish with some somen noodles.

  -

  1/10

  Finish with some somen noodles.

  -

Meals (rice dishes)

• Omelette rice

  1000 yen(税込)

  Old-fashioned

  1/10

  Omelette rice

  1000 yen(税込)

  Old-fashioned

• Rice curry

  800 yen(税込)

  Popular

  1/10

  Rice curry

  800 yen(税込)

  Popular

• Neapolitan spaghetti

  1000 yen(税込)

  Iron plate

  1/10

  Neapolitan spaghetti

  1000 yen(税込)

  Iron plate

• Fried rice

  800 yen(税込)

  1/10

  Fried rice

  800 yen(税込)

• Rice porridge

  700 yen(税込)

  1/10

  Rice porridge

  700 yen(税込)

• rice ball

  300 yen(税込)

  Daily specials

  1/10

  rice ball

  300 yen(税込)

  Daily specials

• Grilled rice balls

  -

  1/10

  Grilled rice balls

  -

• Miso soup

  200 yen(税込)

  1/10

  Miso soup

  200 yen(税込)

• Nyumen (cold noodles)

  -

  1/10

  Nyumen (cold noodles)

  -

• Yam Teppanyaki

  1000 yen(税込)

  1/10

  Yam Teppanyaki

  1000 yen(税込)

• pickled vegetables

  -

  40 years bed

  1/10

  pickled vegetables

  -

  40 years bed

Hotpot

• Pork Shabu

  -

  Pork belly and loin

  1/10

  Pork Shabu

  -

  Pork belly and loin

• Cooked in water

  -

  1/10

  Cooked in water

  -

• Oden pot

  -

  1/10

  Oden pot

  -

Meat dish

• Grilled Saga beef

  -

  1/10

  Grilled Saga beef

  -

• Saga beef tofu

  -

  1/10

  Saga beef tofu

  -

• Chicken breastfeeding

  -

  1/10

  Chicken breastfeeding

  -

• Grilled local chicken with salt

  -

  1/10

  Grilled local chicken with salt

  -

• Ham and egg salad

  -

  1/10

  Ham and egg salad

  -

fish dishes

• sashimi

  -

  Even small quantities...Reservations required

  1/10

  sashimi

  -

  Even small quantities...Reservations required

• Boiled fish

  -

  seasonal produce

  1/10

  Boiled fish

  -

  seasonal produce

• Grilled fish

  -

  1/10

  Grilled fish

  -

• Salt mackerel

  -

  1/10

  Salt mackerel

  -

• Silver cod marinated in Saikyo sauce

  -

  1/10

  Silver cod marinated in Saikyo sauce

  -

• Grilled salted shrimp

  -

  1/10

  Grilled salted shrimp

  -

Small snacks from 300 yen (tax included)

• Ita-wasa and Ita-yuzu

  -

  1/10

  Ita-wasa and Ita-yuzu

  -

• Mentaiko

  -

  1/10

  Mentaiko

  -

• Fragrance

  -

  1/10

  Fragrance

  -

• Salted cucumber and eggplant

  -

  1/10

  Salted cucumber and eggplant

  -

• Squid, octopus, yuzu wasa

  -

  1/10

  Squid, octopus, yuzu wasa

  -

• Small sardines and green peppers

  -

  1/10

  Small sardines and green peppers

  -

• Shimoji

  -

  1/10

  Shimoji

  -

• Raw dried flying fish

  -

  season

  1/10

  Raw dried flying fish

  -

  season